Our catering team serve our pupils nutritionally balanced meals every lunchtime offering meat, fish and vegetarian options, a salad bar and other healthy alternatives. The team uses locally sourced ingredients wherever possible and aim to deliver outstanding quality, every day.
In addition to main meals, the salad bar offers a selection of dishes alongside the hot lunch. This is complemented by a range of fresh, homemade soups and bread, on offer daily.
We have a dedicated team of Allergy Champions who are able to discuss the ingredients within each dish and provide guidance for pupils who require a change to the menu.
We work hard to instil a positive attitude towards food in our pupils, encouraging them to try new things and educating them on the importance of a balanced diet. We regularly have themed lunches serving different cuisines from around the globe.